Open since 2004 in Sihanoukville, this excellent address has moved to Siem Reap few months ago. Serving delicious Austrian, German, and Thai food, in huge portions for an affordable price. The restaurant sells also its home made rye bread.
Roman, the friendly owner, is waiting for you but "only if you eat!! Not pecking like birds!!!" as he likes to say. Don't be scared, there are also many light dishes on the menu, the same ones but in "normal" portions, for the small hungers. Available also most of the common alcoholic beverages, local draft beers and imported ones. Schnitzel Wirtin is definitively one of the best values in town, to try absolutely.
Schnitzel WirtinBehind Provincial HospitalSiem Reap, Cambodia
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