Reply To: Eating street food in Cambodia
Rice cakes cooked in a banana leaf. The “pink” ones are with pork and named “Noum Amsom Tchrou”, the “yellow” ones are with banana and named “Noum Amsom Tchek”. Delicious, but a bit heavy in my opinion!!! 😉
Rice cakes cooked in a banana leaf. The “pink” ones are with pork and named “Noum Amsom Tchrou”, the “yellow” ones are with banana and named “Noum Amsom Tchek”. Delicious, but a bit heavy in my opinion!!! 😉
